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Guildhall Tavern Restaurant, Poole, Dorset
Special Offer Set Lunch & Dinner Menu

The Guildhall Restaurant serves fresh locally landed seafood cooked with French flair. We take advantage of our local sources and seasonal availability to offer a regularly updated, great value, specials menu. The menu below gives a selection of our current special offers:

Call us now to make a table reservation : 01202 671717



 


 


 

 Table d’Hôte Menu

This menu changes daily, call us direct for today's selection


Available on request during December

 



 

Lunch

Starter only 7.95

1 Course   £13.50             2 Courses £17.00             3 Courses £20.50

Selection of mixed vegetables £2.90

 

Dinner

1 Course £18.00                           2 Courses £24.00                         3 Courses £29.95

Side orders included                                            Choose your dessert from our full a la Carte 

 

 

 

 

Starters

 

Homemade chicken liver parfait,

homemade chutney and toasts GF

 

Deep fried whitebait, tartare sauce 

 

Wye Valley smoked salmon, with toast and lemon can be GF (DF)

 

Main Courses

 

Battered fresh fillet of Haddock, Homemade tartar sauce,

peas and French fries DF

 

Pan fried fresh Organic salmon, Watercress sauce

 

Free range chicken breast, mushroom sauce

 

Desserts

 

Selection of our Sorbets and Ice creams

 

Creme Caramel

 

Choice of two matured French Cheeses from our selection

 

 

This menu is not available on Fridays and Saturdays, after 5pm

 

 

 

 

 

 

 

 

 



Guildhall Tavern Restaurant, 15 Market Street Poole, Dorset, BH15 1NB, United Kingdom. Telephone 01202 671717.