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Guildhall Tavern Restaurant, Poole, Dorset
Special Offer Set Lunch & Dinner Menu

The Guildhall Restaurant serves fresh locally landed seafood cooked with French flair. We take advantage of our local sources and seasonal availability to offer a regularly updated, great value, specials menu. The menu below gives a selection of our current special offers:

Call us now to make a table reservation : 01202 671717




 Table d’Hôte Menu



Starter only 7.95 1 Course   £13.50             2 Courses £17.00             3 Courses £20.50

Selection of mixed vegetables £2.90



1 Course £18.00                           2 Courses £24.00                         3 Courses £29.95

Side orders included                                            Choose your dessert from our full a la Carte 







Homemade chicken liver parfait,

homemade chutney and toasts GF


Grilled fresh fillet of mackerel, topped with olive oil,

black olives and tomatoes dressing GF


Wye Valley smoked salmon, with toast and lemon can be GF (DF)


Main Courses


Battered fresh fillet of Cod, Homemade tartar sauce,

peas and French fries DF


Pan fried fresh Organic salmon, Vermouth cream sauce


Fresh Chicken Aiguillettes in garlic and crayfish Sauce GF




Selection of Purbeck Sorbets and Ice creams


Apricot mousse set on homemade shortbread biscuit


Choice of two matured French Cheeses from our selection



This menu is not available on Fridays and Saturdays, after 5pm










Guildhall Tavern Restaurant, 15 Market Street Poole, Dorset, BH15 1NB, United Kingdom. Telephone 01202 671717.