lobster
Guildhall Tavern 14 Market Street, Poole, Dorset BH15 1NB
Menus

The Guildhall Restaurant Menus present the finest locally caught fish and seafood with French presentation and Flair. Our specials board also offers exciting seasonal dishes. We also offer non-fish cuisine and cater for vegans and vegetarians. Our wine and cognac menus offer the perfect accompaniment to our meals.

Call us now to make a table reservation : 01202 671717


Cognac Menu

COGNAC SELECTION

Martell V.S.O.P £ 4.50

Courvoisier V.S.O.P. £ 4.50

Remy V.S.O.P. £ 4.50

Remy Martin V.S Petite Champagne Cognac Coeur de Cognac £ 6.60

Remy Martin Fine Champagne Cognac X.O Excellence £ 8.50

Hine Vintage Cognac Antique X.O Fine Champagne £ 8.95

Cognac Davidoff classic Davidoff £ 15.00

Louis XIII Remy martin £70.00

 

 


 

ARMAGNAC SELECTION

Janneau Grand Armagnac V.S.O.P £ 4.50

Janneau Armagnac 5 years old £ 6.00

Chateau de Laubade Bas Armagnac X.O £ 8.95

Armagnac du Collectionneur J.Dupeyron 1987 £ 15.00

Baron de Sigognac Bas Armagnac 1976 £ 16.00

Celebration Armagnac 1976 Esquerre-Bounoure £ 16.00

Baron de Sigognac Bas Armagnac 1978 £ 16.00

Armagnac Baron de Lustrac 1967 £ 18.00

Armagnac 1948 Dupeyron £30.00

 

 


 

CALVADOS-SELECTION

Calvados Chateau du Breuil Fine Calvados £ 4.50

Calvados Chatequ du Breuil V.S.O.P £ 5.50

Calvados Chateau du Breuil X.O £ 8.00

Calvados du Pays d’Auge Hors d’Age 1978 G Perigault £ 18.00

Domaine Dupont Calvados haut degre 1977 £ 22.00

 

 


 

SELECTION OF PORT (70ml)

Taylor’s first estate reserve port £ 5.50

Old master late bottle vintage 2001 £ 5.95

Cockburn’s late bottle vintage 2000 £ 6.50

Taylor’s 20 years old tawny port £ 7.50

Vintage 1985 Warre’s £ 9.95


Guildhall Tavern Restaurant, 15 Market Street Poole, Dorset, BH15 1NB, United Kingdom. Telephone 01202 671717.